Wednesday, September 22, 2010

Jeer Meerya Kadi / Cumin-Pepper Coconut curry

Kadis and Tamblis are popular in Konkani cooking...Undoubtedly, coconuts are the base for this...Both use almost a similar set of ingredients, with some variations here and there...
The basic difference is that tamblis are served cold, they are not heated at all, just grind the ingredients and serve, Kadis on the other hand involve some roasting, grinding and boiling...

JMKadi

Jeera (cumin) and meerya (pepper) are considered very good at helping with gastric problems, Ma used to always make this when we had a stomach upset, or anyway make it about twice a month, to help with any gastric problems...She even uses the skin of a pomegranate in this, which added a bitterish but nice flavour...

This kadi/curry with rice is one of my total comfort foods...

What you need -

1 tsp cumin seeds
1 tsp pepper corns
3/4 cup grated fresh coconut
6-8 cloves garlic
skin of 1/2 pomegranate (optional)
4-5 red chillies
small ball of tamarind / 1/2 tsp tamarind paste
1 tsp ghee
salt to taste

What you do with it -

Dry out the skin of the pomegranate and then cut into pieces
Heat ghee in a small pan and add the cumin, pepper, 3-4 cloves of garlic and the pomegranate skin and roast for 2-3 mins
Grind together the coconut gratings, chillies, tamarind and salt
Add the roasted ingredients and grind to a smooth paste
Add 2-3 cups of water to this and bring to a boil
to season, heat some ghee/oil and fry the remaining garlic till it turns brown
add to the kadi and serve with hot rice and papads

6 comments:

Paaka Shaale said...

The kadhi looks very tasty Rrch. Just loved it.

Sharmilee! :) said...

Wow sounds absolutely new to me thick curry luv it

Home Cooked Oriya Food said...

thats a new curry!
love the color!

♥Aps♥ said...

Wow.... The garlic phann to this kadi makes it super and tasty.....:) Love it :)

Miri said...

oh i have almost forgotten the taste of tambli - its been so long since I have eaten this! looks yumm

Nithu Bala said...

This is very different and new to me..thanks for sharing..
your blog is full of unique and delicious recipes..I'm following you Dear..drop at my blog when you get time

www.nithubala.com

LinkWithin

Related Posts Widget for Blogs by LinkWithin