tag:blogger.com,1999:blog-2538644334658502353.post1566338864504551754..comments2024-03-21T22:51:06.934+05:30Comments on The Yum Factor: Kumta Phovu (Avalakki/Poha/Beaten Rice)Archanahttp://www.blogger.com/profile/13681417269435377576noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-2538644334658502353.post-17041489659374127412009-04-27T17:55:00.000+05:302009-04-27T17:55:00.000+05:30Thats real yum... I will try it...Thats real yum... I will try it...Home Cooked Oriya Foodhttps://www.blogger.com/profile/07077906186752130261noreply@blogger.comtag:blogger.com,1999:blog-2538644334658502353.post-22001063033191956792009-04-26T01:26:00.000+05:302009-04-26T01:26:00.000+05:30This looks so good and sounds so yum, Arch! My FIL...This looks so good and sounds so yum, Arch! My FIL had made a no-cooking poha dish one day with sambar powder (saaru pudi) and coarsely beaten coriander seeds. Reminded me of that.<br />Glad the Korean potatoes were a hit. Surprising flavors int hat, right? And thanks for letting me know :)Vanihttps://www.blogger.com/profile/02990053720835647706noreply@blogger.comtag:blogger.com,1999:blog-2538644334658502353.post-65050155599925470762009-04-25T03:03:00.000+05:302009-04-25T03:03:00.000+05:30yeh, u still in Blore a? Thumba jealous I am! We m...yeh, u still in Blore a? Thumba jealous I am! We make the same poha!!SJhttps://www.blogger.com/profile/13933789207401658867noreply@blogger.comtag:blogger.com,1999:blog-2538644334658502353.post-85429211575559872702009-04-23T13:18:00.000+05:302009-04-23T13:18:00.000+05:30Love poha and this version sounds great! I make th...Love poha and this version sounds great! I make the usual kanda poha and another one which I simply call "Sandhya pachhi poha" ;) garlic and coriander ground to a paste flavours itMirihttps://www.blogger.com/profile/13676408925598600874noreply@blogger.comtag:blogger.com,1999:blog-2538644334658502353.post-36043935735227538112009-04-22T22:20:00.000+05:302009-04-22T22:20:00.000+05:30I love poha and we make it with potatoes all the t...I love poha and we make it with potatoes all the time, the addition of coconut is new to me,ur pic is making me drool!.Bindiyahttps://www.blogger.com/profile/05938499898322199299noreply@blogger.comtag:blogger.com,1999:blog-2538644334658502353.post-88162507858885057442009-04-22T17:47:00.000+05:302009-04-22T17:47:00.000+05:30I've never heard of poha until this post! beaten r...I've never heard of poha until this post! beaten rice? sounds...painful? haha!<br />but the dish looks fantastic as always!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2538644334658502353.post-56366320698164901072009-04-22T17:37:00.000+05:302009-04-22T17:37:00.000+05:30I think I made this with Shilpa's Phovu pudi long ...I think I made this with Shilpa's Phovu pudi long time ago. Your's looks delicious. I don't get paper thin avalakki, but will try with the medium poha sometime later! :)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.com